News & Events
We welcome fall with herbs and spices
Every person, every family, every city throughout Syria loves its za’atar. It unites the entire country with its diverse religions and ethnic groups. A blend of spices and…
Christmas Party at Kifak Inta Séparée
Saliba for at home
We are expanding our existing range and would like to spoil you to a high standard. Our MAZZA is a hit, our dishes are well-known in the city - and have been for 40 years. We have...
Kebab Culture
This September, we’re celebrating ground lamb and its many uses. Choose from four dishes inspired by Syrian home cooking…
Our patios are unbeatable
The Kleine Alster, with its magnificent view of City Hall, the rowers, and the swans, completes the summer atmosphere. Chilled drinks are ready for a toast, and the food—light,…
The Alster swans are back
Join us on our Alsterarkaden terraces. Enjoy Saliba's dishes and smell the scents of Syrian spices.
Spring! Spring! Spring at last!
The terrace under the arcades has been open since March...
Sunday lunch, opulent and varied at SALIBA
Always on Sundays - at tables decorated with rose petals. In 2025, we will celebrate 40 years of SALIBA with a red wine specially made for us by Château St. Thomas.
The Saliba cooking school as a family event
In the cozy atmosphere of our Madraset ibn Saliba we invite the family to cook together. Here you can discover the art of Levantine cuisine...
The star among Lebanese winegrowers
Joe Saad from Château St. Thomas in the Beekka Plain entrusts us with his best wines from the years 2001, 2002, 2003, 2011, 2012 and 2013....