Kibbeh - the Syrian national dish par excellence
The classic is very popular at Saliba. Every Sunday we offer you a three-course menu:
Menu
- Mazza
Four starters of your choice (choose your favorites from a list). - Kibbeh
Beef bulgur pastry filled with spicy minced meat, walnuts, pistachios, pine nuts and pomegranate seeds. Served with a yoghurt and mint sauce, seasonal vegetables and khoushe darbari rice. - Baklava
The sweet sin of the Orient: three different puff pastry specialties with various nut fillings. - 39 € per person
Our wine recommendation:
Red wine from Château St. Thomas, created especially for Saliba. The label was designed by the artist Botrus Al-Maarie on the occasion of Saliba's 40th birthday.
Bottle: 35 €
Glass: 10 €
Your Saliba Alsterarkaden team
