Gerry Webgärtner
Valentine's Day
The right menu has already been devised for this special Tuesday. We are happy to take your reservations040-34 50 21 or by e-mail info@saliba.deWir We look forward to your visit! The Valentine's Day menu Mini pizzas with feta cheese and spinach, with sesame and harissa♦MazzaThe nation's irresistible starter...
Saliba - test winner in the "Orient" category - again this year
On May 22, 2023, SZENE HAMBURG celebrated the Genuss-Michel-Gala for the sixth time, at which Hamburg's most important gastronomy award for the restaurant of the year, the best bar, the most exciting newcomer, the life's work and outstanding sustainability as well as test winners in 20 categories were chosen. We were once again the test winner...
Saliba - the benchmark for Syrian fine dining
Hamburg was enriched by a culinary gem in 1985 when Hanna Saliba opened the city's first Syrian restaurant. With a fascinating variety of vegetarian starters, unique main courses and tempting desserts, he enchanted the local population. Saliba's restaurant set standards right from the start. Even in competition with...
40 years of Saliba in Hamburg
Hanna Saliba has built a successful career in gastronomy, starting out as a sailor and later founding several restaurants. Today he still runs the "Saliba" on the Alsterarkarden. It is the best-known Syrian restaurant in Germany. To celebrate the birthday of "Saliba", Hanna Saliba has opened an exclusive séparée, the "Kifak Inta", next...
Summer in Hamburg at last
Immerse yourself in our magical oasis in the middle of the city! An unforgettable experience awaits you under the magnificent arcades with a view of the town hall, the locks and the small Alster. In the historic Mellin Passage you will find our lovingly redesigned meeting place that will make you happy...
Sesame opens!
The Kifak Inta Séparée - your gateway to the Orient! We open our unique, fairytale-like Damascene embassy exclusively for your event. Discover the Kifak Inta Séparée - our exclusive space for your very special celebration, where you can expect a range of highly esteemed culinary specialties and great wines from the...
Our MAZZA book turns 25!
Dear friends of oriental delights, we have a very special reason to celebrate! Our MAZZA book is 25 years old - a quarter of a century full of culinary adventures and unforgettable taste experiences. This anniversary is the perfect occasion to give yourself or your loved ones a piece of our passion....
Finally at the start - Hamburg's best mulled wine
Hamburg's best mulled wine! From 7.11. - 15.01. you can enjoy the popular mulled wine from Saliba in the Alsterarkaden.
Not surprisingly, the Mazza cooking courses sold out quickly
The vouchers for the cooking courses are all sold out! If you have bought a voucher or received one as a gift, please register for the date by telephone as soon as possible. There is still a selection available.Reservation at Wadie Saliba017683305592Course contentThe focus is on vegetarian and vegan dishes from the Levant, which are made from pulses and...
Always Sundays at SALIBA
Always on Sundays - at tables decorated with rose petals. In 2025, we will celebrate 40 years of SALIBA with a red wine specially made for us by Château St. Thomas.